Road Trips

10 Seafood Recipes for Hitting the Open Road

Drew Glover • March 24, 2015
Who doesn't love fish, shellfish, shrimp, and lobster? Seafood is one of the most popular ingredients of the best dishes around the world. Whether you are cooking salmon, halibut, tuna, mussels or oysters you will find a recipe here.Pan Seared Scallops With Mango Black Bean Salsa
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1. White Miso Roasted Flounder & Cucumber Salad
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This deliciously roasted Flounder is locally caught in California, marinated with miso, and served with a nice, light, crunchy, cucumber salad to make a wonderful seafood dish and a balanced meal. Flavors of ginger, sesame oil and chili flakes all combine in this Premium Grokker video recipe by Chef Alex Ong of San Francisco's acclaimed Betlenut Restaurant to allow you to serve this easy yet impressive dish at home.
2. Grilled Halibut and Arugula Pesto
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How to make grilled halibut with homemade arugula pesto and lemon spring vegetables and fresh grated Parmesan cheese.
3. Pan-Seared Scallops by Vicki Higham
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Welcome to the Final of the Food Blogger Challenge. For a quick dish that's loaded with the flavors of savory scallops, bittersweet greens, and a kick of chili, you'll want to try Vicki Higham's Pan Seared Scallops served on a bed of crispy kale. If you like Vicki's cooking in this Grokker Premium Video, Love her video below, and make sure to come back to check out the rest of the series.
4. Moroccan Shrimp Pil Pil Style
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How to make a delicious but simple shrimp dish pil pil style. The shrimp are cooked in a spiced tomato sauce flavored with garlic and olive oil. A great tapas dish for the upcoming summer evenings!
5. Broiled Salmon With Papaya & Avocado Salsa
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If you're in the market for an impressive fish recipe that's really easy to pull off, here it is! This succulent salmon topped with sweet, tangy, colorful salsa is a huge hit every time. It's really quite healthy..but the amazing flavors make it feel indulgent!
6. Fried Fish Tacos with Cabbage, Lime, & Avocado
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Served with warm tortillas, a squeeze of lime, and a cold beer, these fish tacos taste like summer but are delicious anytime. For the Seafood Secret revealed in this Grokker Premium video, Chef Valentine Warner will show you the perfect method to fry fish that is lightly battered and crispy. For more delicious fish dishes, be sure to check out the rest of Valentine's series.
7. Crispy Seared Sea Bass
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This delicious and simple sea bass dish, uses Spanish inspired flavors of roasted red peppers, dry sherry, and caper berries, to give the fish the perfect combination of sweet and tart. Absolutely perfect for a warm summers evening with a friend. Join John and Sage in this Grokker Premium Video, as they show you how to prepare the perfect sea bass fillet, with a crisp skin, and a delicious Spanish inspired side dish.
8. Simple Herb Salmon
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Today we're sharing this recipe of simple herbed salmon! Serve with our basmati rice & you have yourself a meal!
9. Scallops with Roasted Garlic, Cardamom, & Curry Leaves
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As a mouthwatering appetizer or easy dinner, these scallops will do the entertaining for you. Valentine Warner will show you his expert tips for selecting scallops and browning them to caramelized perfection as part of his Seafood Secrets series. In this Grokker Premium video, the scallops are served with a delicious butter that is made with tender, golden pieces of roasted garlic, as well as cardamom and crispy fried curry leaves.
10. Pan Seared Scallops With Mango Black Bean Salsa
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Now that you guys know how to cut and dice a mango I thought it was time to share a recipe highlighting some mango. Enjoy!
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