Who doesn't love fish, shellfish, shrimp, and lobster? Seafood is one of the most popular ingredients of the best dishes around the world. Whether you are cooking salmon, halibut, tuna, mussels or oysters you will find a recipe here.Grilled Halibut and Arugula Pesto
In China it is traditional to serve a fish whole - head, tail, and eyeballs! - because it is considered good luck. Learn from Chef Alex Ong in this Grokker Premium video how to steam a fish whole and enjoy his delicious, but simple recipe that includes mushrooms, ginger and scallions.
3. How To Make Korean Seafood Spicy Soup
Try this wonderful traditional Korean Soup called "Jjampong" that is packed with spices and sweet flavor.
4. Christmas Canapes
Every year it's a pain to come up with a couple of new canapés for guests at Christmas. We've come up with two that not only taste great, but they're easy to make in advance to minimise stress on the big day.