Eggstatic Breakfast Sandwich

ingredient:
1/2 yellow onion sliced
1 cup of spinach
2 eggs
1/4 red onion sliced
1/2 avocado
1/4 cup spread of your choice
2 toast

Directions:
1. Add olive oil to your skillet over medium heat. Add onion and cook for about 3-5 minutes. Add the spinach and cover the lid for the spinach to wilt.

2. Lower the heat to low, and add in eggs. Mix all the ingredients until they are all incorporated. Season with salt and pepper to taste.

3. Form the egg mis into a mount and place the slice of cheese on top of the egg and cover the lid.

4. Toast the bread, spread a choice of your spread on the toast. Add avocado and red onion. Scoop up the egg and cheese from the skillet and place it on the toast.