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Serve: 2
Prep Time: 5 minutes
Cook Time: 10 minutes
Ready In: 15 minutes
Ingredients:
2 Chicken thighs or Breast will work
1/2 bunch of Cilantro chopped coarsely
1 Lime Juice
2 Garlic optional but delicious
Salt and Pepper to taste
Direction:
1. Pound out the chicken so its nice and thin
2. cover the slices with all ingredients
3. Let it sit for 1-2 hours for full flavor effect, but you can grill it right away too.
4. Grill or Pan Fry on High Heat. Should only take 8-10 minutes tops.
You can slice this up and eat by itself, with pasta, with mexican food, guacamole etc.