Recipe: Sheet Pan Rainbow Veggies

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Ingredients
• 1 red bell pepper, sliced
• 1 cup mixed colored (red, orange, yellow) cherry tomatoes
• 1 large orange carrot cut into coins
• 1 yellow bell pepper, sliced
• 1 head of broccoli, cut into florets
• 8 oz small purple potatoes, halved or quartered
• 1 small red onion, sliced
• 2 tablespoons avocado or olive oil
• 1 teaspoon kosher salt
• ½ teaspoon black pepper