Transform the your garlic cloves into crispy and delicious garlic chips in this quick and easy recipe with Chef Melissa Perello. They’re perfect for salads, or even just an afternoon snack.
2. Easy Caramel Sauce
Join Chef Matt Gandin and discover how to make caramel with one, simple ingredient you probably already have laying around your house. Top your vanilla bean ice cream or green apples with this succulent sauce.
3. Easy 5-Ingredient Vinaigrette
Take your salad to the next level with this simple but delicious vinaigrette technique from award winning Chef, Craig Stoll.