Vegetarians

Recipes for Vegetarians and People on a Budget

Drew Glover • August 13, 2015
Easy Homemade Vinaigrette by San Francisco Chronicle
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1. Easy 5-Ingredient Vinaigrette
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Take your salad to the next level with this simple but delicious vinaigrette technique from award winning Chef, Craig Stoll.
2. Delfina's Spaghetti Pomodoro
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Sixteen years after opening Delfina, the restaurant’s signature spaghetti remains on the menu, a simple dish with a cult following.
3. Sweet Potato Chili
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Amp up the flavor with whatever spice you have in this easy, healthy, and incredibly satisfying take on chili.
4. Lentil and Kale Superfood Stew
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Ribbons of Kale combined with fire roasted chiles and tomatoes add bright notes to this hearty vegetarian lentil stew.
5. Peanut Butter Blondies
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Welcome to Anna Olson's Bake Shop Treats Series, where she teaches you how to create some of your favorite bakery bars and squares. Blondies earn their name because they showcase white chocolate, or even no chocolate at all. This peanut butter version is chewy and moist, but not over-the-top sweet. Join Anna Olson in this Grokker Premium Video to learn all the secrets to making your favorite bake shop treats.
6. Taco Pasta Salad Recipe
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The taco flavors of this pasta salad comes from the salsa and the taco seasonings so be sure to use a really good brand of both. I used a smokey salsa from the deli that was full of flavor and spices and a homemade taco seasoning mix. Because of this I didn’t have to add in any additional seasonings like cumin, paprika, salt, pepper, etc. If your salsa is on the blah side you may need to spruce up the noodles by adding in some spices like cummin, chili powder, oregano, fresh garlic, etc. The noodles should taste flavorful enough by themselves.
7. Homemade Pico de Gallo Salsa
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Simple and refreshing! Always a crowd pleaser at parties, watch this simple recipe and make it your own.
8. Moroccan Fava Beans with Charmoula
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Today, my really good friend Mhamed, from Morocco, is showing us how to make a wonderful Moroccan appetizer: "Fava Mcharmel" which is fava beans cooked in a spiced sauce. It is a super easy recipe that will make you fall in love with both cooking and Moroccan food once you have tried it!
9. Easy Lentil Soup
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How to make a delicious and super easy lentil soup. It is going to be one of your favorites this winter!
10. How to Make a Fancy Rice Salad!
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We have a Moroccan saying "The eyes eat first", which means a dish has to be both appetizing to the eyes as well as the palate. Today I am going to show you how to make your rice salad look like a star!
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