This pesto pasta has bright flavors with a hearty finish. The homemade pesto gives a very fresh spin to this classic dish. Enjoy!
1lb Rigatone Pasta 2 cups torn basil leaves 3 clovesgarlic 1/2 cup grated parmesan 1/4 cup pine nuts 1/4 cup olive oil (adjust amount depending on the consistency) 1 cup cherry tomatoes 2 cups baby spinach (2 large handfuls) salt to taste
I just wanted to say thank you for your site. I discovered it via Anna Olson, my baking mentor. Finding high quality cooking videos that really teach you about food and techniques is such a challenge and yours are amazing. I can't wait to do some recipe testing and love that it is so easy to email yourself the recipes!