Fitness
Mind
Yoga
Cooking
More
Sign Up|Sign In
Click here to verify your phone number
More videos from:
Sign up for access to this program
Already have an account? Sign In
Previewing
Pesto Eggs and Toast
(1:23)Ready In
Leslie Vale
1538 FollowersCooking Recipe
Download the PDF guidebook for a printable version of this recipe as well as a pre-made shopping list: https://grokker-static.s3.amazonaws.com/pdf/Daily-Dish-v1.pdf
Found this video on it's own through search? Check out the whole program: Daily Dish! Healthy & Delicious 15-Minute Meals
Ingredients: (1 serving)
1 tbsp pesto
1 egg
Pinch of salt
Pinch of ground black pepper
Pinch of red pepper flakes
1 piece sourdough bread
1 ounce herbed goat cheese
Directions:
1. Heat a frying pan over medium heat. Once hot, spread the pesto in a thin layer across the pan as you would cooking oil.
2. When the pesto is warm, crack the egg into the pan. Sprinkle with salt, pepper, and red pepper flakes. Cook the eggs for 4 to 5 minutes or until the whites are set and no longer translucent.
3. Meanwhile, toast the bread and spread the goat cheese on it.
4. Remove the egg from the pan and place it on the toast. Enjoy!
Other Videos You Might Like
3:54
4:52
2:55
2:03
2:55
3:46
4:39
17:30
2:07
Testimonial
I just wanted to say thank you for your site. I discovered it via Anna Olson, my baking mentor. Finding high quality cooking videos that really teach you about food and techniques is such a challenge and yours are amazing. I can't wait to do some recipe testing and love that it is so easy to email yourself the recipes!
Suzie R.
It's time to do something good for yourself
On-demand videos, on your time
Learn from the experts
1000s of premium produced and curated videos