The Best Online Cooking Videos
Already have an account? Sign In

Shrimp with Scallop Butter Stuffing

(13:19)
1
star
Ready In
Prep Time
Cook Time
BarbecueWeb
Seafood hot off the grill don't get any better than tender and moist Sea Scallop Stuffed Shrimp. And they're quick and easy to grill as shown by the BBQ Pit Boys. You can print this recipe and 100's more at our Website http://www.bbqpitboys.com/recipes/item/303/stuffed-shrimp-with-scallop-butter-stuffing

Cooking Recipe

Ingredients:
2 pounds of 6-8 count Jumbo Shrimp
1 pound sea scallops
1 pound unsalted butter
1 chopped medium onion
4 to 5 cloves chopped garlic
3 packages Ritz crackers
4 slices white bread
1 tsp seafood seasoning
mayonnaise to bind
salt and pepper
fresh parsley
1 lemon

Directions:
1. Set up your grill for indirect grilling. Heat up some unsalted butter in a pan. Add in the onions and garlic.

2. Take the Ritz crackers and and break them into a bowl. Add in the diced up bread, seafood seasoning, parsley, season with salt and pepper.

3. Mix well and then take the pan and drizzle some of the butter without the onion and garlic into the bowl. Mix again and add in mayonnaise to bind the stuffing together.

4. You know you got the right amount of stuffing when you can roll a ball out of it.

5. Prep your shrimp and scallop by butterflying them and removing the vein. Pull the skin away from the shell but keeping the shell on them. Dice up the scallops and place the scallops in the mixing bowl with the stuffing. Mix well.

6. On a baking tray lay the shrimp out then stuff each one of the shrimps with a ball of the stuffing. Place them on the grill for 25 minutes in 350°F grill. In about 10 minutes into the cooking flip it around so you can get even cooking.

7. When it is finished squeeze some lemon over it and your ready to enjoy!

http://bbqpitboys.com/recipes/stuffed-shrimp-with-scallop-butter-stuffing#.Um2h0_msjyo

Shrimp with Scallop Butter Stuffing
Other Videos You Might Like
Thumbnail image for Barbecue Shrimp & Grits
9:06
Thumbnail image for Quinoa Tomato Basil Salad
5:19
Thumbnail image for Roasted Beet Salad
7:13
Thumbnail image for Crostini Topped 4 Ways
16:58
Thumbnail image for Superfood Salad
16:09
Thumbnail image for Asparagus Torta
8:53
Thumbnail image for Homemade Pot Stickers
6:19
Thumbnail image for Mediterranean Kale Salad
5:39
Thumbnail image for Chinese Ginger Chicken
5:15
Thumbnail image for Roasted Fall Vegetables
5:00
Thumbnail image for Vietnamese Spring Rolls
5:55
Thumbnail image for Sweet Potato Fries
6:17
Thumbnail image for Pan-Seared Cauliflower
6:04
Thumbnail image for Healthy Avocado Dip
2:01
Thumbnail image for Homemade Guacamole
4:44
Thumbnail image for Chicken & Yellow Rice Balls
4:54
Thumbnail image for Fennel Citrus Salad
13:30
Thumbnail image for Caesar Popcorn
4:02
Thumbnail image for Sichuan Green Beans
4:42
Thumbnail image for Chicken Freekeh Salad
8:28
Thumbnail image for Turkish Potato Latkes
10:05
Thumbnail image for Dairy-Free Greek Salad
4:58
Testimonial
Suzie R.
I just wanted to say thank you for your site. I discovered it via Anna Olson, my baking mentor. Finding high quality cooking videos that really teach you about food and techniques is such a challenge and yours are amazing. I can't wait to do some recipe testing and love that it is so easy to email yourself the recipes!
Suzie R.
It's time to do something good for yourself
It's free and easy to join
On-demand videos, on your time
On-demand videos, on your time
Learn from the experts
Learn from the experts
1000s of premium produced and curated videos
1000s of premium produced and curated videos