The Best Online Cooking Videos
Already have an account? Sign In

Garlic Parmesan Dinner Rolls

(6:38)
5
stars
,5ratings
Ready In
Prep Time
Cook Time
foodwishes
Let me start by saying that these garlic Parmesan dinner rolls were really great – crusty and cheesy on the outside, tender and garlicky inside, and visually gorgeous. Ironically, it’s that last adjective that may cause problems. These looks so inviting, so tasty, and so beautiful that it’s almost impossible not to be let down when you bite into one of these and realize it’s just a dinner roll. It’s a great dinner roll, a special dinner roll, but a dinner roll nonetheless.

Cooking Recipe

Servings: 6+
Cook Time: 20 minutes
Prep Time: 15 minutes

Ingredients:
1 package dry active yeast
1 cup warm water
2 1/4 cups flour, divided (add 1/2 cup to the sponge, and the rest as shown).
NOTE: Don't add all the flour at once. Add some, and continue adding until your dough looks like mine. You may need more flour as you go for the board.
1/2 tsp white sugar
1 tsp fine salt
1 tbsp olive oil
1 egg
Freshly, finely grated Parmesan, as needed
1 1/2 tbsp melted butter
2-3 cloves crushed garlic
2 tbsp freshly chopped Italian parsley
Black pepper and cayenne to taste

Directions:
1. Mix all ingredients

2. Bake at 400F for about 20 minutes

http://foodwishes.blogspot.com/

Garlic Parmesan Dinner Rolls
Other Videos You Might Like
Thumbnail image for Parmesan Mashed Potatoes
Parmesan Mashed Potatoes
Allrecipes.com
5 I Did This
3:14
Thumbnail image for How To Make A Homey Gnocchi
How To Make A Homey Gnocchi
romarecipes
2 I Did This
3:07
Thumbnail image for Mahi Mahi Tacos
Gonzalo Rivera, Level 1
5:03
Thumbnail image for Chicken & Mushroom Pie
Geoff Rigby, Level 4
16:19
Thumbnail image for Homemade Pot Stickers
Linda Anusasananan, Level 7
6:19
Thumbnail image for Chicken Involtini
Loyd Grossman, Level 1
11:20
Thumbnail image for Butternut Squash Soufflé
Sage Russell, Level 8
8:31
Thumbnail image for Authentic Italian Pizza
Stefano Borella, Level 1
12:43
Thumbnail image for Braised Beef Short Ribs
Billy Parisi, Level 3
9:06
Thumbnail image for Italian Farrotto with Wild Mushrooms and Spinach
Staffan Terje, Level 1
7:31
Thumbnail image for Trofie Pasta al Pesto
Staffan Terje, Level 1
17:44
Thumbnail image for Agnolotti dal Plin Pasta
Staffan Terje, Level 1
13:53
Thumbnail image for Clay-Roasted Chicken
Alex Ong, Level 1
14:16
Thumbnail image for Wheatberry Risotto
John Paul Carmona, Level 1
8:47
Thumbnail image for Asparagus Torta
Maya Adam, Level 7
8:53
Thumbnail image for Ready in Ten - 3 Pastas
Josh Posner, Level 1
11:20
Thumbnail image for Indian Lentil Soup
Vineet Bhatia, Level 1
8:19
Thumbnail image for How To Make Homemade Tagliatelle Pasta
John & Sage, Level 1
14:47
Thumbnail image for French Roasted Chicken
John Paul Carmona, Level 1
26:08
Thumbnail image for Best French Onion Soup Recipe
Best French Onion Soup Recipe
RecipeWars
15 I Did This
13:18
Thumbnail image for Tuscan Roasted Pork Loin: Arista
Staffan Terje, Level 1
10:25
Thumbnail image for How to Make Classic Lasagna
How to Make Classic Lasagna
mahalodotcom
44 I Did This
5:55
Thumbnail image for Chicken Tinga Tacos
Gonzalo Rivera, Level 1
4:07
Thumbnail image for Veggie Tacos
Gonzalo Rivera, Level 1
4:55

Testimonial

Suzie R.
I just wanted to say thank you for your site. I discovered it via Anna Olson, my baking mentor. Finding high quality cooking videos that really teach you about food and techniques is such a challenge and yours are amazing. I can't wait to do some recipe testing and love that it is so easy to email yourself the recipes!
Suzie R.
It's time to do something good for yourself
On-demand videos, on your time
On-demand videos, on your time
Learn from the experts
Learn from the experts
1000s of premium produced and curated videos
1000s of premium produced and curated videos