The Best Online Cooking Videos
Already have an account? Sign In

Irish Stew

(2:58)
5
stars
Ready In
Prep Time
Cook Time
legourmettv
MMMM deep rich flavour from a very simple stew. This is the basic recipe, from here you can add your own embellishments.

Cooking Recipe

Ingredients:
2 medium-sized onions, chopped
Oil, for frying
2 tbsp (30 mL / 30g) butter
1 sprig thyme
1 kg stewing lamb, cut into cubes (You could use beef... but why?)
7 carrots (500g), chopped
2 tbsp (30 mL) pearl barley
1 (12-ounce/330ml) bottle Guinness
3 cups (750 mL) chicken stock
Salt & Pepper
1 bay leaf
12 -14 (700g) baby potatoes

Directions:
1. In a large heavy Dutch oven, fry the onions in oil and butter on medium-high heat until translucent. Add the thyme and stir. Add the lamb, then turn heat to high and brown. Add carrots, and pearl barley. Pour in the beer & chicken stock so that it just covers the meat and vegetables. Season with salt and pepper, add bay leaf and cover. Simmer on low heat for 2 -3 hours. Place potatoes on top of the stew, re-cover and cook for another 30 minutes until the potatoes are fork tender.

Irish Stew
Other Videos You Might Like
Thumbnail image for Beef & Guinness Stew
Beef & Guinness Stew
foodwishes
7 I Did This
5:50
Thumbnail image for Learn How To Make Irish Soda Bread
Learn How To Make Irish Soda Bread
JoyofBaking1
8 I Did This
6:39
Thumbnail image for Quinoa Tomato Basil Salad
Natasha Corrett, Level 2
5:19
Thumbnail image for Green Machine Smoothie
Jaime McFaden, Level 20
2:42
Thumbnail image for Healthy Protein Pancakes
Danielle Hayley, Level 1
5:57
Thumbnail image for How To Eat Healthy
Chris Mohr, Level 9
5:13
Thumbnail image for Healthy Broccoli Beef
Linda Anusasananan, Level 7
5:46
Thumbnail image for Easy Blender Pancakes
Maya Adam, Level 7
4:31
Thumbnail image for Healthy Meals Under 12
Chris Mohr, Level 9
4:08
Thumbnail image for Kale Salad With Fennel, Celery & Feta
San Francisco Chronicle, Level 1
4:27
Thumbnail image for Quinoa Muffins
Julie Montagu, Level 5
4:42
Thumbnail image for Sugar Reset Overview
Sue Mah, Level 5
4:24
Thumbnail image for Roasted Beet Salad
Talya Lutzker, Level 13
7:13
Thumbnail image for Butternut Squash Soup
David Lawrence, Level 1
11:16
Thumbnail image for Winter Veggie Soup
Staffan Terje, Level 1
6:12
Thumbnail image for 50-Year Apple Cake
Emily Luchetti, Level 1
8:18
Thumbnail image for Asian-Inspired Chicken
Stephanie O'Dea, Level 1
4:21
Thumbnail image for Lunch Reset: Sugar
Sue Mah, Level 5
Lunch Reset: SugarSue Mah
1000+ I Did This
5:57
Thumbnail image for Preparing for your Workweek
Chris Mohr, Level 9
6:52
Thumbnail image for Carb Reset Overview
Sue Mah, Level 5
4:53
Thumbnail image for Crostini Topped 4 Ways
Staffan Terje, Level 1
16:58
Thumbnail image for Shopping During the Outbreak
Chris Mohr, Level 9
4:50
Thumbnail image for How Wine is Made
The Wine Chaps, Level 1
9:44
Thumbnail image for Berry Blast Protein Smoothie
Jaime McFaden, Level 20
3:38

Testimonial

Suzie R.
I just wanted to say thank you for your site. I discovered it via Anna Olson, my baking mentor. Finding high quality cooking videos that really teach you about food and techniques is such a challenge and yours are amazing. I can't wait to do some recipe testing and love that it is so easy to email yourself the recipes!
Suzie R.
It's time to do something good for yourself
On-demand videos, on your time
On-demand videos, on your time
Learn from the experts
Learn from the experts
1000s of premium produced and curated videos
1000s of premium produced and curated videos