Paleo Bread (Gluten-Free!)

Ingredients:
2 cups almond flour
2 tbsp coconut flour
1 & 1/2 tsp baking soda
5 eggs
1 tbsp agave nectar
1/4 cup coconut oil
1/4 cup applesauce
1/4 tsp salt

Directions:
1. Preheat your oven to 350°F.

2. Combine your wet and dry ingredients separately, then your wet mix to your dry mix.

3. Bake for 35 minutes or until your toothpick comes out clean. (We left ours in for 6 or 7 minutes extra.) Enjoy!