The Best Online Cooking Videos
Already have an account? Sign In

Japanese Coleslaw

Ready In
Prep Time
Reiko Hashimoto, Level 1
Reiko Hashimoto
This delicious Japanese Coleslaw is a fantastic light side for any Japanese meal, or a lovely crunchy side salad for lunch time. Quick and easy to make, and perfect for a healthy and easy snack. Watch Chef Instructor Reiko Hashimoto in this Grokker Premium video share some of her Japanese cooking secrets.

Cooking Recipe

1 daikon radish
2 large carrots
1 Chinese cabbage
4 tbsp mayonnaise
1 tsp Japanese mustard or wasabi
1 tbsp of sesame oil
2 tbsp of soya sauce
2 tsp rice vinegar
1 tsp sake
1 tsp of sugar
Pinch of black sesame seeds

1. Chop carrot and daikon radish needle fine, or grate but this will reduce the crunch. Keep vegetables separated.

2. Place the radish in a bowl, add the white part of Chinese cabbage thinly sliced. Cut the green leaf of the cabbage finely and add to another bowl with the carrots.

3. To pickle the radishes, mix in a teaspoon of salt and leave to stand for 5 minutes, then wash off the salt with cold water.

4. Squeeze the excess water from the radishes and add to the carrots, then mix all the ingredients together.

5. To another bowl add mayonnaise, Japanese mustard, sesame oil, soya sauce, rice vinegar, sake and sugar. Mix together thoroughly.

6. When ready to serve add marinade to vegetables and sesame seeds, mix together and serve immediately.

Japanese Coleslaw
Other Videos You Might Like
Thumbnail image for Easy Blender Pancakes
Maya Adam, Level 7
Thumbnail image for Asian-Inspired Chicken
Stephanie O'Dea, Level 1
Thumbnail image for Superfood Salad
Talya Lutzker, Level 11
Thumbnail image for Zucchini Pasta & Pesto
Leah Putnam, Level 3
Thumbnail image for Healthy Quinoa Pancakes
Talya Lutzker, Level 11
Thumbnail image for Watercress Green Smoothie
Natasha Corrett, Level 2
Thumbnail image for One-Pot Chicken Dinner
Joanne Choi, Level 23
Thumbnail image for Healthy Breakfast Omelet
Maya Adam, Level 7
Thumbnail image for Avocado Peach Porridge
Natasha Corrett, Level 2
Thumbnail image for Lemon & Herb Chicken
Maya Adam, Level 7
Thumbnail image for Easy Healthy Pizza
Danielle Hayley, Level 1
Thumbnail image for Indian Dry-Rub Chicken
Maya Adam, Level 7
Thumbnail image for German Apple Pancakes
Maya Adam, Level 7
Thumbnail image for Mediterranean Kale Salad
Leah Putnam, Level 3
Thumbnail image for Chicken Nuggets
Maya Adam, Level 7
Thumbnail image for Chicken Seekh Kabab
Loyd Grossman, Level 1
Thumbnail image for Gluten Free Crêpes
Maya Adam, Level 7
Thumbnail image for Homemade Almond Milk
Talya Lutzker, Level 11
Thumbnail image for Pretty in Pink Smoothie
Talya Lutzker, Level 11
Thumbnail image for Kale Chips
Talya Lutzker, Level 11
Thumbnail image for Strawberry Almond Cake
Maya Adam, Level 7
Thumbnail image for Indian Butter Chicken
Ryan Isaak, Level 1
Thumbnail image for Good Morning Juice
Leah Putnam, Level 3
Thumbnail image for Healthy Collard Wraps
Talya Lutzker, Level 11


Suzie R.
I just wanted to say thank you for your site. I discovered it via Anna Olson, my baking mentor. Finding high quality cooking videos that really teach you about food and techniques is such a challenge and yours are amazing. I can't wait to do some recipe testing and love that it is so easy to email yourself the recipes!
Suzie R.
It's time to do something good for yourself
It's free and easy to join
On-demand videos, on your time
On-demand videos, on your time
Learn from the experts
Learn from the experts
1000s of premium produced and curated videos
1000s of premium produced and curated videos